Malt extract; food preparations of flour, meal, groats, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:

• 1901 10 000

  Preparations suitable for infants or young children, put up for retail sale

• 1901 20 000

  Mixes and doughs for the preparation of bakers' wares of heading 1905

• 1901 90

  Other:
  Malt extract:
  

• 1901 90 110

  With a dry extract content of 90 % or more by weight

• 1901 90 190

  Other

• 1901 90 910

  Containing no milk fats, sucrose, isoglucose, glucose or starch or containing less than 1,5 % by weight milk fat, 5 % by weight of sucrose (including invert sugar) or isoglucose, 5 % by weight of glucose or starch, excluding food preparations in powder form of goods of headings 0401 to 0404

• 1901 90 990

  Other

Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, elbow macaroni, gnocchi, ravioli, cannelloni; couscous, whether or not prepared:
Uncooked pasta, not stuffed or otherwise prepared:

• 1902 11 000

  Containing eggs

• 1902 19

  Other:

• 1902 19 100

  Containing no common wheat flour or meal

• 1902 19 900

  Other

• 1902 20

  Stuffed pasta, whether or not cooked or otherwise prepared:

• 1902 20 100

  Containing more than 20 % by weight of fish, crustaceans, molluscs or other aquatic invertebrates

• 1902 20 300

  Containing more than 20 % by weight of sausages and the like, of meat and meat offal of any kind, including fats of any kind or origin
  Other:
  

• 1902 20 910

  Cooked

• 1902 20 990

  Other

• 1902 30

  Other pasta:

• 1902 30 100

  Dried

• 1902 30 900

  Other

• 1902 40

  Couscous:

• 1902 40 100

  Unprepared

• 1902 40 900

  Other

Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms

Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or otherwise worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included:

• 1904 10

  Prepared foods obtained by the swelling or roasting of cereals or cereal products:

• 1904 10 100

  Obtained from maize (corn)

• 1904 10 300

  Obtained from rice

• 1904 10 900

  Other

• 1904 20

  Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals

• 1904 20 100

  Preparation of the Müsli type based on unroasted cereal flakes
  Other:
  

• 1904 20 910

  Obtained from maize (corn)

• 1904 20 950

  Obtained from rice

• 1904 20 990

  Other

• 1904 30 000

  Bulgur wheat

• 1904 90

  Other:

• 1904 90 100

  Rice

• 1904 90 800

  Other

Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products:

• 1905 10 000

  Crispbread

• 1905 20

  Gingerbread and the like:

• 1905 20 100

  Containing by weight less than 30 % of sucrose (including invert sugar expressed as sucrose)

• 1905 20 900

  Containing by weight 50 % or more of sucrose (including invert sugar expressed as sucrose)
  Sweet biscuits; waffles and wafers:
  

• 1905 31

  Sweet biscuits:
  Completely or partially coated or covered with chocolate or other preparations containing cocoa:
  

• 1905 31 110

  In immediate packings of a net content not exceeding 85 g

• 1905 31 190

  Other

• 1905 31 300

  Containing 8 % or more by weight of milk fats
  Other:
  

• 1905 31 910

  Sandwich biscuits

• 1905 31 990

  Other

• 1905 32

  Waffles and wafers:

• 1905 32 050

  With a water content exceeding 10 % by weight
  Other:
  Completely or partially coated or covered with chocolate or other preparations containing cocoa:
  

• 1905 32 110

  In immediate packings of a net content not exceeding 85 g

• 1905 32 190

  Other

• 1905 32 910

  Salted, whether or not filled

• 1905 32 990

  Other

• 1905 40

  Rusks, toasted bread and similar toasted products:

• 1905 40 100

  Rusks

• 1905 40 900

  Other

• 1905 90

  Other:

• 1905 90 100

  Matzos

• 1905 90 200

  Communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
  Other:
  

• 1905 90 300

  Bakery products, not containing added honey, eggs, cheese or fruit, and containing by weight in the dry matter state not more than 5 % of sugar and not more than 5 % of fat

• 1905 90 450

  Biscuits

• 1905 90 550

  Extruded or expanded products, savoury or salted
  Other:
  

• 1905 90 600

  With sweetening additives

• 1905 90 900

  Other